If Michelin stars and upscale dining is what you’re after, look no further than the best restaurants in Mayfair. This Central London enclave boasts some of the capital’s finest meals, but their prestige comes at a price. This is easily the most expensive part of town. Still, for those special occasions, date nights, and change-your-life meals, it’s all worth it. We’ve vetted the best restaurants in Mayfair, London for your glamorous rendezvous.

1. Ormer Mayfair

Ormer Mayfair dish
Ormer Mayfair

It’s about time Ormer snagged a Michelin star. Chef Sofian Msetfi’s seasonally changing tasting menus ensure every patron who makes it to the front will want to rejoin the queue right after. Opt for regular, pescatarian, vegetarian, or vegan on five-course or seven-course tasting menus, each spotlighting the very best of British, including signatures such as warm Ibérico ham jelly with Parmesan, Bramley apple and nasturtium; and the cured Cornish mackerel with sesame, kombu and spiced nage. Exquisite wine pairings round off a perfect evening.

Find out more about Ormer Mayfair by Sofian

2. Kitty Fisher’s

Kitty Fishers dishes
Kitty Fishers

For over a decade West Enders have been meowing over Kitty Fisher’s, a cozy and intimate restaurant named after a famed 18th-century courtesan. Within this townhouse, patrons dine on wood-fired delicacies like the Brixham Hake paired with lobster bisque and fennel or the big-enough-to-share Belted Galloway Chateaubriand, whilst sipping on signature gin-based Bad Kitty cocktails or old-world vintage wines. The Chocolate Ganache steals spotlight at dessert. Kitty’s is, put simply: good food and good company. Everyone here’s got the cream.

Find out more about Kitty Fisher’s

3. Bar des Prés

Bar Des Pres Interior
Bar des Pres

From the master that is Cyril Lignac comes Mayfair’s evolution of the original Saint-German legend, Bar des Prés. This Franco-East Asian restaurant harnesses seasonals and whirls them into intricate bites of miso caramelised scallops with avocado and sesame; breaded volaille des landes chicken; and a wildly addictive (and almost show-stealing) side of vanilla mashed potatoes. Of course, the French never miss the mark on dessert: expect the red berry and mango pavlova to be heavenly both on the eye and taste buds.

Those simply parking at the Italian Giallo marble counter for drinks have 250 bottles of French wine at their perusal, plus a robust selection of inventive cocktails and sake. Bar in name, bar in nature. For drinks and dinner, it’s all oh la la glam here without the stuffiness.

Find out more about Bar des Prés

4. Jamavar

Jamavar dishes
Jamavar

Co-founded by Samyukta Nair and her father Dinesh, Jamavar is a treat for the eyes as well as the tongue. It’s magnificently set across two floors, each outfitted with intricate motifs and colonial flourishes in homage to a classic New Delhi mansion. The Pan-Indian menu spans charcoal-grilled tikkas, creamy seafood curries, and a spectacular Adraki lamb chop that melts in your mouth. No matter the spice level, know that Rasmalai will (beautifully) fan it down to the finish.  An extensive international bottle list, cocktails, lunch and tasting menus (with optional wine pairings) are also available from this acclaimed Mount Street restaurant. 

Find out more about Jamavar

5. Umu

Umu
Umu

Concealed behind a discreet Burton Place block with a luminous ‘touch to enter’ button, Umu Mayfair scoops all that presses it off the dizzy streets of Mayfair and gently places them by the torii gates of Kyoto. A kaiseki journey ensues, where Chef Ryo Kamatsu uses intricate Japanese methods on fresh local ingredients. Think scallop miso topped with caviar, and Cornish lobster and girolle spring rolls, but do note that items are seasonal, and future visits will see change. That’s why you’ll need to trust the resident sommelier with an impeccable sake or wine pairing. 

Find out more about Umu Mayfair

6. Hora

Hora

Brand new avant-garde Mediterranean restaurant, Hora, marries together food, art, music and creativity into an experience that tickles every sense. Guests enter an earthy abode inspired by nature and peruse drinks divided into element categories. Then comes the food; shareable starters like cod roe mousse, or smoked aubergine with truffle with bread basket for the scoop; quarter-sectioned mains comprising raw crudos, veg such as seasonal tomatoes, fresh fish, and premium meats, plus a sweets selection where a heavenly Terramisu is (coffee ice) cream of the crop. An experience, and one that finally gives Mayfair an edge.

Find out more about Hora

7. Riviera

Riviera

Riviera doesn’t look like anything else in Mayfair—it’s more of a glass jewel box that transports Londoners to the French Riviera (hence the name). Inside, the creative concoctions celebrate flavours of the Côte d’Azur, with sample dishes such as the Grand Niçoise Salad, and Beef Fillet Cafe De Paris Butter. No matter the weather, everything exudes Southern France’s warmth here. Don’t miss the subtle sumptuous Lavender Crème Brûlée or anything from the ‘Cartes des Vins’. Très chic, très délicieux. 

Find out more about Riviera

8. The Twenty Two

The Twenty Two interior
The Twenty Two

A favourite with the LFW crowd, The Twenty Two is an ever-chic spot within a five-star Grosvenor Square hotel. This ground-floor restaurant serves Mediterranean and Modern British cuisine, with a focus on natural flavours. Samples include roast filets of fish, grilled grass-fed reds, and fresh pasta. Whole foods speak for themselves. Of course, dessert is where things can, and should, veer on added indulgence, including the (shareable) chocolate cremeux, vanilla cheesecake, and the crème brûlée. Sexy, tasty, but without the mess, no wonder everyone from Dua Lipa to Madonna’s been licking their lips at 22.

Find out more about The Twenty Two

9. KOYN

Koyn Thai Food
Koyn

Discover a double helping of ESEA cuisine at KOYN London, a dual-concept restaurant with Japanese upstairs and Thai downstairs. Both incredible, both authentic, and both a lush upscale affair. KOYN Thai draws from North, South and Central Provinces, with classic plates spanning colourful curries, fresh morning glory and chilis, and a perfectly saucy pad see ew. The spotlight is, however, on Tableside Larb, a traditional minced meat larb salad that’s customised right in front of you. Plus specials like the whole seabass and jumbo tiger prawn choo-cee. KOYN Japanese is meanwhile, famed for its sushi omakase, best enjoyed with a bottle from the robust sake list. You’ll need at the very least, two visits to KOYN, ideally more.

Find out more about KOYN

10. Amazónico

Amazonico dishes
Amazonico

Amazónico offers an immersive dining experience inspired by the Amazon rainforest, with a menu showcasing the best of Latin America including Peruvian sushi, Brazilian rodizio-grilled meats, and tropical salads that are a favourite of Mayfair’s A-List. Guests can enjoy live performances and ‘elec-tropical’ DJ sets, or head to the main or speakeasy bar underground—because why look for another Mayfair venue when this is the prettiest around? A new weekend “Amazónico Asado” menu priced at a sweet £65 per person is available 12 – 4 pm, giving reason to start your engines earlier.

Find out more about Amazónico

11. MiMi Mei Fair

MiMi Mei Fair's Peking Duck
MiMi Mei Fair

Shanghai shikumen or Mayfair restaurant? MiMi’s a tasty combo of the two. This intricately decored Georgian townhouse is three floors of intrigue, designed as Empress MiMi’s secret residence (“mì mì” is “secret” in Mandarin). But aesthetics aside, this is the real deal when it comes to authentic Chinese cuisine, honouring regions such as Sichuan, Fujian, and Hunan. As for our extreme wows, we have three; the roasted Cantonese char siu Iberico pork—oh-so succulent and sweet; the clear prawn & coriander soup that feels tenderly homemade; and, on the other end of the spectrum, the Peking Duck is extra and like dining out in another dynasty. All of these are royally exquisite in their own way.  

Find out more about MiMi Mei Fair

12. Pavyllon London

Pavyllon entrance
Pavyllon

One of the world’s most decorated living Michelin-starred chefs, Yannick Alléno, opened his first UK restaurant in 2023 within the Four Seasons Hotel London at Park Lane, and already acclaim has snowballed. Start with a soulful sip from the Ikigai menu at Bar Antoine, before your voyage together on the main lounge side. A six-course immersive Mayfair menu showcases Alléno’s sauce, which always hits the spot, on the Confit Pollack Basquaise Style, and the Roasted Duck Magret especially. 

Find out more about Pavyllon London

13. Hakkasan

Hakkasan dishes
Hakkasan

For almost a quarter of a century, Hakkasan’s been synonymous with Chinese fine dining. When someone plans an outing at the Mayfair outpost, you know it’ll be an occasion to remember. Guests dine on modern Cantonese, like delicately roasted black truffle duck with plenty of sauce for your rice, steamed hand-dived scallops with black bean, and the staple gai lan elevated with a veggie XO sauce. You absolutely must add their signature Crispy Duck Salad to start or side. For those wanting omakase, several sets are offered. Forever abuzz, this dame of Chinese cuisine is a scene fixture to stay.

Find out more about Hakkasan

14. Hawksmoor Air Street

Hawksmoor interior
Hawksmoor

Whilst Air Street cuts between Piccadilly and Mayfair, we couldn’t round the area list off without London’s most trusted steakhouse. Hawksmoor is striking yet understated: tucked under arches, behind glass doors, is an emerald Art-Deco dining room filled with daylight. Unlike most eats running up to Green Park, this need not be an occasion if you’re strapped for time or money. Express menus mean a snappy lunch or pre-theatre dinner, and a two-course deal starts at just £32 pp. However, there is room to linger if you want to enjoy a mixed grill at pace and sip English Pinot Noir like it’s a Sunday…or park here with the clan on that very day instead—Sunday Roast is always a crowd-pleaser.

Find out more about Hawksmoor Air Street

But wait, there’s more…